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Anthony Bourdain No Reservations is ending?

  • Damn that sucks. One of my favorite TV shows to watch. I have to assume that he will continue with some other show but his new one, The Layover, was nowhere near as good as No Reservations.

    Hopefully he doesn't turn into a full time writer.

    This post was edited by RATT on 8/16/2012 at 7:16 PM

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    RATT

  • $&@!?&@@&!

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    "A political call, the fall guy accord...We can't afford to be neutral on a moving train..."

    BamaLivesFootba

  • Basically he doesn't want his life to be on camera anymore. Seriously, Vice has a little youtube video on him and want he does on his shows is just what he does in real life, but with less swearing.

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    Damaged goods

    MaizeandBlue21

  • maize&blue21 said...

    Basically he doesn't want his life to be on camera anymore. Seriously, Vice has a little youtube video on him and want he does on his shows is just what he does in real life, but with less swearing.

    I can certainly understand him wanting to stay away from the television thing but it sucks on our end. Just a show that I really liked and will hate not being able to watch on Monday nights.

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    RATT

  • Bizarre foods with the fat, mr. clean guy is pretty good....

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    danny007

  • met him a couple of months ago when he was here filming. show airs 8/3 and i was one table over, so maybe i'll get 2 seconds of background fame.

    bummed that the show is ending, but it was inevitable. definitely going to miss it. easily my favorite show on tv right now.

    roger huerta

  • Pretty sure I heard he is getting a show on CNN

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    MZizzle2

  • MZizzle2 said...

    Pretty sure I heard he is getting a show on CNN

    Oh for fvcks sake, please tell me that he's not going into politics.

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    RATT

  • That sucks.... He had a good thing going.

    Enjoyed that series. thumbdown

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    hurricanes01

  • RATT said...

    Oh for fvcks sake, please tell me that he's not going into politics.

    No it's going to be a travel show Im pretty sure

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    MZizzle2

  • Launching in Early 2013 on CNN & CNNI, Program Expands CNN’s Coverage of Food and Travel; Bourdain to Also Offer Commentary Across CNN Programs

    World-renowned chef, bestselling author and Emmy winning television personality Anthony Bourdain will join CNN as host of a new weekend program, creating a signature showcase for the network’s coverage of food and travel. The announcement was made by CNN Worldwide Executive Vice President and Managing Editor, Mark Whitaker.

    “For more than a decade, Anthony Bourdain has been a trailblazer in educating Americans about different cuisines and cultures around the world, as well as an outspoken commentator on social trends ranging from the rise of celebrity chefs to the impact of fast food chains to the spread of vegetarianism and veganism,” said Whitaker. “Examining the world through the prism of Tony’s unique expertise and passions continues CNN’s long-standing commitment to international reporting and to promoting global understanding.”

    Launching in early 2013, the show will be shot on location and examine cultures from around the world through their food and dining and travel rituals. Slated to air domestically on Sundays in prime time with repeat airings on Saturday nights, it will mark a further step in broadening and distinguishing CNN’s weekend programming from its traditional weekday news coverage.

    The series will be produced by Zero Point Zero Production with Executive Producers and Founders Chris Collins and Lydia Tenaglia, along with Executive Producer Sandy Zweig. The Emmy award winning Zero Point Zero Production has been working with Anthony Bourdain for over a decade, producing Anthony Bourdain: No Reservations, The Layover, A Cook's Tour, and Decoding Ferran Adria.

    Bourdain, whose reporting has taken him from the culinary capitals of Europe, Asia and North and South America to such historically war-torn or isolated regions as Vietnam, Mozambique, Uzbekistan and Romania, will also offer commentary on other CNN programs and platforms, domestically and internationally, providing insights into current events and debates around food and health and other cultural conversations.

    “I’m really looking forward to coming over to CNN. I think the world is going to get a whole lot bigger for me,” said Bourdain. “I hope that old fans and new ones will be excited about what’s coming down the road.”

    Bourdain has been the host of the award-winning Travel Channel series Anthony Bourdain: No Reservations since 2005. He previously hosted A Cook’s Tour on the Food Network and has appeared on Bravo’s competition series Top Chef and written for HBO’s New Orleans-based drama Treme. He is also the author of critically acclaimed non-fiction and fiction books, including the New York Times bestsellers “Kitchen Confidential" and "A Cook’s Tour." He now oversees his own line of books from Ecco, a division of HarperCollins, the first three of which are scheduled to be released in 2013.

    Bourdain’s many accolades include Emmy awards for programs on Haiti and Laos, and an Emmy nomination for an episode of Anthony Bourdain: No Reservations, which was shot in Beirut during the 2006 Lebanon War.

    http://cnnpressroom.blogs.cnn.com/2012/05/29/anthony-bourdain-joins-cnn-to-host-new-weekend-program/

    roger huerta

  • RATT said...

    Damn that sucks. One of my favorite TV shows to watch. I have to assume that he will continue with some other show but his new one, The Layover, was nowhere near as good as No Reservations.

    Hopefully he doesn't turn into a full time writer.

    never watched one show.....

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    3 time POTW, member since 2006, MLWTI: 4-3

    irishyoung

  • Bummer. He was the Hunter S. Thompson of the food scene.

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    TrojanWarrior1

  • that really sucks

    i just got into NR

    will have to netflix back

    $50 bet with Rebels10 - Best of 3 Egg Bowls Results 2012 - 2013 - 2014 - **the $50 goes to others schools athletics dept**

    msudawg12

  • Anyone ever read any of his books?

    @NomadHokie on Twitter

    Nomad Hokie

  • Nomad Hokie said...

    Anyone ever read any of his books?

    I read the first one that made him famous somewhat. Really just an in depth look at what happens behind the scenes at top notch restaurants and the nutty fvckers that run them. I haven't read any of his other books though.

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    RATT

  • cheers to bourdain... cool show. that guy was living the dream with that job.

    Fuzz

  • irishyoung420 said...

    never watched one show.....

    I would recommend watching the reruns on Travel Channel or at least DVR'ing a few of them. If you like food and a little culture, it gives a man's spin on places that I have never seen from regular travel shows. Of course that is all up to you but it's something worth a watch at least.

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    RATT

  • roger huerta said...

    met him a couple of months ago when he was here filming. show airs 8/3 and i was one table over, so maybe i'll get 2 seconds of background fame.

    woohoo! i made it into the background!

    Austin's JMueller BBQ

    Tony visits another barbecue joint in Austin, TX, where the beef rib is king.

    www.travelchannel.com

    roger huerta

  • roger huerta said...

    woohoo! i made it into the background!

    Which Mexican hippie are you?

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    wps88

  • anyone catch it tonight? bourdain pretty much ended any question about where the best bbq comes from.

    roger huerta

  • roger huerta said...

    anyone catch it tonight? bourdain pretty much ended any question about where the best bbq comes from.

    where?

    Fuzz

  • Beef is not BBQ.

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    wps88

  • roger huerta