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We aren't just committed to college football; we're early enrolling in it.
Where the madness isn't just in March.
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It can be favorite flavor or brand. Bonus points for local/regional brands.
Theater with a ton of butter.
I Believe Auburn and Love IT...4 Life!
You should prepare yourself to live with the consequences of your decisions, whatever they may be.
Smartfood? Yeah, amazing.
My personal favorite is a brand called Gary Poppins. The cheddar popcorn is to die for.
Oh yeah. I like that stuff drenched in whatever liquid butter-like substance theaters use.
Utz caramel corn. I'm an addict.
What you eat, don't make me shit.
I've never been a fan of caramel corn, but then again, I haven't tried Utz. As far as sweet popcorn flavors go, I do love a nice kettle corn.
Or The Office.
Caramel is the best. I have like three different brands in my pantry. Sam's and world market sells the utz. Give it a try.
Haven't watched it since the first season. Wifey loves the show.
Oh World Market is such an amazing store.
Yup. They have a lot of things from Germany. Love it. Things I used to get when I was a child living over seas.
Although we have bought furniture from them and won't again. Not great quality.
Yeah? My dad has had a lot of luck with smaller things like end tables. He did buy an awesome bookcase with a ladder that is holding up really well so far.
I love, love, love the kitchen section. There are so many cute sets of dishes/cutlery/bakeware.
Yeah, we've bought a coffee table, bookshelf, a rug and a teak patio furniture. Bookshelf and coffee table are poo poo
He got the Augustus shelf. I think the ladder looks really neat, LOL.
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Looks nice. Bet my wife would love it. Not gonna show her
I couldn't tell you the brand or anything because I used to get it from the Amish folks that lived a county away from where I went to college in Indiana. It had a buttery salty note but I used to to throw chili powder and extra butter on top of it when I popped it. Tbe main thing was that it had to be from these Amish folks, and that it had to be done the old school way.
Microwave certainly wasn't allowed.
On a stove? Over a fire?
No you could do it on a stove. You just have to put a certain amount of oil in the bottom of the pan and throw the raw kernels in the oil. I haven't had the stuff in, hell about a decade, but damn was it good.
Also for the guy that mentioned the Utz stuff. I haven't tried the popcorn but they make one of my favorite chips in the world.
I love the "Red Hot" and the "Crab" flavored options they have.
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