Online Now 4017

The Blue Board

We aren't just committed to college football; we're early enrolling in it.

On this Board 2094
Record: 7394 (2/14/2012)

Online now 3629
Record: 18710 (2/25/2012)

Boards ▾

The Blue Board

We aren't just committed to college football; we're early enrolling in it.

247Rumors

College football scuttlebutt and scoop- powered by Football Rumor Mill

The Green Board

Where the madness isn't just in March.

Big Ten Board (Beta)

Reply

What is your best Sandwich recipe?

  • Man_A _War said...

    THIS ^^^^^^^^^^^^ TO BE INITIATED THIS WEEKEND. Again, what a freaking awesome thread - minus the shrooms.

    if you do it, take pictures and post.

    I am cutting weight right now, got about 5-6 more pounds to go, then this will be my celebration of cut over.

    signature image

    3

    cockengr

  • I like a cajun roast beef sandwich with Muenster cheese.

    I like the chicago bread from publix take 3 slices of that and very lightly toast. Take 1 slice and layer with dijon and muenster cheese than a bunch of the cajun roast beef another slice of cheese then another slice of bread with dijon and cheese followed by more roast beef then cheese and top with another slice of bread. Put in oven for about 5 mins depending on how you like the bread at 400.

    signature image signature image signature image

    Bamaskins

  • Left over meatloaf, heated up, on toasted white bread, salt, pepper, mayo, two slices of provolone (one top one bottom) , and some Lays BBQ chips. Wash down with stuarts orange cream soda.

    coachTnole

  • RATT said...

    I'm also a big fan of pimento cheese done the right way.

    If you're a big fan of pimento cheese, I'd suggest you try it on a BLT - just a nice thick layer on the toasted bread then top with bacon, lettuce, tomato and throw some mayo on the other slice - it's awesome!

    UMPat

  • Amongst the craziness tonight, I'd just like to state that I made an amazing bacon, egg, and aged white cheddar sandwich for dinner. The only thing missing was a tomato. cry

    This post was edited by GONIG BUCK on 1/16/2013 at 8:34 PM

    signature image

    GONIG BUCK ●

  • I present to you the Mante Te'o.

    Veggie Sandwich with extra swiss cheese. Holes all over the fvcking place.

    attachment
    signature image signature image signature image

    RATT

  • All jokes aside, substitute any cheese for Swiss, and I'd be all over that. I loooooooove a good veggie sandwich.

    signature image

    GONIG BUCK ●

  • GONIG BUCK said...

    Amongst the craziness tonight, I'd just like to state that I made an amazing bacon, egg, and aged white cheddar sandwich for dinner. The only thing missing was a tomato. cry

    You left out the bread description. I just had two wonderful hot dog sqndwiches. Otherwise known as hot dogs. They could have used eggs though

    What is happiness? The feeling that power is growing, that resistance is overcome.--Friedrich Wilhelm Nietzsche

    scinsc5

  • scinsc5 said...

    You left out the bread description. I just had two wonderful hot dog sqndwiches. Otherwise known as hot dogs. They could have used eggs though

    Oh, bread was boring ol' wheat bread. Nothing gourmet.

    signature image

    GONIG BUCK ●

  • GONIG BUCK said...

    All jokes aside, substitute any cheese for Swiss, and I'd be all over that. I loooooooove a good veggie sandwich.

    I like a good veggie sandwich as well from time to time. As long as you have good bread and good cheese with it, I'm on it like a fat kid on a Krispy Kreme doughnut.

    signature image signature image signature image

    RATT

  • RATT said...

    I like a good veggie sandwich as well from time to time. As long as you have good bread and good cheese with it, I'm on it like a fat kid on a Krispy Kreme doughnut.

    Toasted on a panini grill, specifically. Maybe with a nice avocado spread or garlic aioli.

    signature image

    GONIG BUCK ●

  • Love sandwiches. There's a fantastic butcher within a mile of my place that has amazing sandwiches. I'm going to duplicate my favorite from there for my cheat meal on Sunday.

    Fresh italian bread cut in half laid open like a book
    fresh cut roast beef
    thin layer of spicy mustard
    fresh cut cajun turkey
    one shake of sea salt
    fresh cut meunster cheese

    In store made fresh, it's $9 and worth every damn penny.

    Twitter: @ProducerAP

    Theta ●

  • GONIG BUCK said...

    Oh, bread was boring ol' wheat bread. Nothing gourmet.

    No English muffins in the house?

    What is happiness? The feeling that power is growing, that resistance is overcome.--Friedrich Wilhelm Nietzsche

    scinsc5

  • My favorite sandwich of all time is a falafel sandwich from A LA KEBAB on the Grand Cayman Island.

    Freshly made wheat pita, hummus, tahini (sesame sauce) pickles, raw red onion, tomato, lettuce and of course falafel.
    We were in the Cayman for six days, and ate there six times. Incredible.
    Falafel is my favorite sandwich now, and probably my favorite food too. I try to recreate it, but haven't gotten close.

    WintersComing ●

  • Not bad, for meatless

    This post was edited by scinsc5 on 1/17/2013 at 11:33 AM

    What is happiness? The feeling that power is growing, that resistance is overcome.--Friedrich Wilhelm Nietzsche

    scinsc5

  • scinsc5 said...

    Not , for meatless

    I'm vegan. No meat, no dairy and no fish.

    WintersComing ●

  • English muffin, fried egg, fried sliced ham, melted cheese

    What is happiness? The feeling that power is growing, that resistance is overcome.--Friedrich Wilhelm Nietzsche

    scinsc5

  • WintersComing said...

    I'm vegan. No meat, no dairy and no fish.

    How people live Vegan still baffles me.

    Edit: For those that actually watch the Food Network, and yes I do, The Best Thing I Ever Made: Sandwiches comes on Sunday morning.

    I'm going to DVR it

    This post was edited by RATT on 1/19/2013 at 4:17 PM

    signature image signature image signature image

    RATT

  • Fresh French bread sliced like subway.
    Nice layer of cream cheese
    Chopped spinach(from the frozen section). Make sure it's strained and put in on top of the cream cheese.
    Good deli turkey
    Put Provo cheese on top and bake it.
    Heat up some beef broth and this will be the best French dip ever.

    This post was edited by Hubster01 on 1/19/2013 at 7:01 PM

    Hubster01 ●

  • RATT said...

    How people live Vegan still baffles me.

    It's definitely a lifestyle change, but once you start eating that way, and develop/discover meals that you love, it's actually kind of fun.

    signature image

    GONIG BUCK ●

  • GONIG BUCK said...

    It's definitely a lifestyle change, but once you start eating that way, and develop/discover meals that you love, it's actually kind of fun.

    Since when did you become vegan?

    signature image signature image signature image

    RATT

  • RATT said...

    Since when did you become vegan?

    Oh, I'm not. But I've given up meat for Lent lots of times. One of these times I'll probably try to see how long I can go without eating meat. I could never go full vegan. I love cheese way too much.

    signature image

    GONIG BUCK ●

  • GONIG BUCK said...

    Oh, I'm not. But I've given up meat for Lent lots of times. One of these times I'll probably try to see how long I can go without eating meat. I could never go full vegan. I love cheese way too much.

    I could easily go without eating meat WAY before I would give up cheese.

    Personally, I would rather just get fat and die of a heart attack than give up either one. I eat a lot and still stick around my 215-225 weight as long as I work out on a regular basis. Can't remember what they call them, but the people that give up meat, cheese and carbs baffles me as well.

    I would just go ahead and kill myself.

    signature image signature image signature image

    RATT

  • Just made some fish tacos for dinner with an ice cold IPA to wash it down.
    thumbsup

    signature image signature image signature image

    "Oh and Mac...the horse's name is Friday." - Jim Bowers

    ksredmill ●

  • ksredmill said...

    Just made some fish tacos for dinner with an ice cold IPA to wash it down. thumbsup

    I have STILL never had a fish taco in my life.

    signature image signature image signature image

    RATT

Football Recruiting
Basketball Recruiting
Features
Resources
Connect

247Sports In partnership with CBS Sports